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1975 - TORONTO - News and Life

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Chef Paul Bocuse<br /> ; centre; swiftly works his culinary magie in The Star test kitcher day; as Chef Marcel Didier; of the Royal Y and Chef Francis Vandenhenne stand by to aid and abet. Bocuse poached trout and eggs in a wine sauce<br /> <br /> Photo : Erin Comb - Toronto Star Archives, via AQP
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Chef Paul Bocuse
Chef Paul Bocuse
; centre; swiftly works his culinary magie in The Star test kitcher day; as Chef Marcel Didier; of the Royal Y and Chef Francis Vandenhenne stand by to aid and abet. Bocuse poached trout and eggs in a wine sauce

Photo : Erin Comb - Toronto Star Archives, via AQP

Filename: FILE_75_HUM_BOCUSE_Paul_EC_001A.jpg
From gallery: 1975 - TORONTO - News and Life
Source: Toronto Public Library
Date: 4 Jul 2021
Location: Canada
Credit: Toronto Star Archives
Copyright:
Model Release: No
Property Release: No
Restrictions: EDITORIAL USE ONLY, CANADA OUT, SIPA OUT,
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